CutSmart Pro

Intelligent fresh meat production designed to improve presentation, increase efficiency, reduce shrink, and strengthen customer confidence. CutSmart brings the key factors behind daily production decisions together, helping teams determine what to produce, how much is needed, and when production should occur.

The Challenge

Fresh meat departments make production decisions every day using experience, visual case conditions, inventory, sales trends, and timing. Without a system connecting those factors, the result can be overproduction, missed sales opportunities, inconsistent presentation, and unnecessary shrink.

The CutSmart Approach

CutSmart brings key production factors together to support smarter, more timely cutting decisions — helping teams produce the right cut, at the right time, in the right amount.

The Potential

By improving production accuracy and consistency, CutSmart is designed to strengthen case presentation, reduce shrink, improve operational efficiency, and support higher profitability — while building customer confidence.

Smarter Production Decisions

CutSmart turns the conditions inside a fresh meat department into actionable production recommendations — helping teams make better-informed cutting decisions throughout the day.Intelligent Fresh Meat ProductionCutSmart Pro is being developed as a fresh meat production planning solution for retail meat departments. It brings together case conditions, inventory, sales activity, markdown exposure, product lifecycle, and primal utilization to help determine what should be cut, how much should be produced, and when production should occur.The objective is simple: maintain presentation and customer confidence while improving production efficiency and reducing unnecessary production and shrink.

See The Conditions

CutSmart brings together current case conditions, available inventory, sales activity, markdown exposure, and other operational factors to create a clearer picture of what the department needs.

Make The Decision

Production needs are translated into prioritized cutting recommendations — identifying what should be produced, how much is needed, and when production should occur.

Adapt Throughout The Day

As conditions change, CutSmart reassesses production needs — helping teams respond to sales activity, maintain presentation, and reduce unnecessary production.

Protect The Case

Production recommendations balance immediate sales needs with case presentation — helping maintain availability without creating unnecessary excess.

Learn From The Results

CutSmart captures production outcomes, sell-through, markdowns, and shrink to strengthen future recommendations and continuously improve production accuracy.

Built For Fresh Meat. Built From Experience

CutSmart is being developed around the realities of fresh meat production — where timing, presentation, inventory, labor, product lifecycle, and changing sales conditions all influence the decisions made throughout the day. Built from decades of hands-on fresh meat experience, CutSmart is designed around how production decisions are actually made inside the department.

Coming Soon!

CutSmart Pro is currently in development, with its methodology being refined through real-world operational testing